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Fromage Friday: Aged Gouda and Cheddar with Whiskey

October 2 @ 3:00 pm 6:00 pm

Aged cheeses paired with Scotch, Whisky and Bourbon are a match made in heaven! Queen Brie and I tried five or six whiskys, which were all very good with the two cheeses, but we liked the Frey Ranch Bourbon pairing the best.