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Fromage Friday: French Ossau-Iraty Cheese and Spanish Mencia Wine
September 11 @ 3:00 pm – 6:00 pm
Ossau-Iraty is a full-cream, semi-firm sheep’s milk cheese from the Pyrenees region in France. It is ivory in color with a natural dry thick rind that can range from an orangish yellow to a dark brownish gray. The aroma is pungent and a little gamey, and the complex flavor is fruity, nutty, and a little floral. A fabulous cheese.