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National Cassoulet Day!!

January 9, 2021 @ 3:00 pm 6:00 pm

Traditional Cassoulet with Pear, walnut & Blue Cheese Salad and Crispy Baguette. Cassoulet is perfect for a chilly Fall / Winter day. The base is a flavorful, slow-cooked, white bean and meat casserole. Crispy duck leg confit, Toulouse sausage and garlic sausage are the traditional meats included in this classic dish, originating in southern France.

$32.99 Per Person for Dinner