
- This event has passed.
Risotto with Seared Foie Gras, Wine and Veal Stock Reduction, And Optional White Truffles with Salade Lyonese
November 5 @ 4:30 pm – 6:00 pm

Risotto with Seared Foie Gras, Wine and Veal Stock Reduction, And Optional White Truffles with Salade Lyonese.
$29.99