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Risotto with Seared Foie Gras, Wine and Veal Stock Reduction, And Optional White Truffles with Salade Lyonese

Name: Risotto with Seared Foie Gras, Wine and Veal Stock Reduction, And Optional White Truffles with Salade Lyonese
Start: 2020-11-05T16:30:00+00:00
End: 2020-11-05T18:00:00+00:00

November 5, 2020 @ 4:30 pm – 6:00 pm

Risotto with Seared Foie Gras, Wine and Veal Stock Reduction, And Optional White Truffles with Salade Lyonese.

$29.99

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