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Salmon with Creme Fraiche Leek Sauce, Cauliflower & Potato Mash and Snow Peas; Spinach Salad with Mushrooms, Bacon and Balsamic Dressing
October 15
@
4:30 pm
–
6:00 pm
$22.99
Per person for Dinner
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QUESTIONS? 775-525-5898
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