Baffalo Blu

Description

Baffalo Blu® is a soft blue cheese made from Italian buffalo milk.

Characterized by a compact texture with a light cream colour and blue veins. The long ageing process gives to this cheese an unmistakable, intense and distinct flavour, strongly aromatic. A cheese speciality with a unique taste.

INGREDIENTS
Pasteurised buffalo MILK, salt, rennet, Penicillium.

Price: 1/4 lb $11.50, 1/2 lb $23.00

Wine Pairing: Zucardi Malbec