Goat’s milk, Spain
This gorgeous goat cheese is made in Spain and has a striking purple rind from being bathed in red wine. The wine permeates the paste to create bursts of wine flavor and a stunning appearance for your next cheese board. Your guests will love the mild flavor and crunchy texture of this aged goat cheese.
Price: 1/4 lb $6.50, 1/3 lb $8.58, 1/2 lb $13.00
Wine Pairing: Pair with a bold Spanish red and figs
Photography and food styling by Laura Conrow.