Kirinzan Junmai Gingo


Tasting Notes: A full bodied, complex Junmai Ginjo with a buttery texture, warm cocoa notes, and surprising depth. If you think only cheap sake should be served hot try this gently warmed and get ready for a ride.

Food Pairing:  Chilled or warm, pair this with dishes like braised pork belly, stuffed mushrooms or a hearty nabe stew. Local Niigata Gohyaku Mangoku rice milled to 55%.


Call, email or text 510-590-6693 your order. Please, specify desired weight and pick up date and time.