Pinot Noir from Chorey-lès-Beaune, Cote de Beaune, Cote d’Or, Burgundy, France
A good Chorey-lès-Beaune should display aromas and flavors typical of red wines from Beaune with red fruits and flowers coupled with freshness and minerals. Tollot-Beaut is bright and perfumed with red cherries and slightly coarse tannins. This is a classic rustic red wine.Red Burgundy might be the world’s most flexible food wine. The wine’s high acidity, medium body, medium alcohol, and low tannins make it very food-friendly. Red Burgundy, with its earthy and sometimes gamey character, is a classic partner to roasted game birds, grilled duck breast, and dishes that feature mushrooms, black truffles, or are rich in umami.
Pretty aromas and flavors of cherry jam, raspberry, violet and earth are backed by dusty tannins in this red, which is focused, if dominated by the tannins for now. Fine length. Drink now through 2027.
The 2016 Chorey-lès-Beaune Village is blended with the fruit from La Pièce du Chapitre this year due to a lack of quantity. It has a ravishing, forward and expressive bouquet with plenty of raspberry coulis and blueberry notes, very pure and nicely defined. The palate is medium-bodied with supple tannins. There is a fine bead of acidity, almost candied toward the finish with veins of orange zest and spice lingering in the mouth. This comes highly recommended.